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Expand your knowledge base and gain a better understanding of your biochemical individuality with Dr. Peter J. D’Adamo’s groundbreaking books. With more than 7 million copies in print in 65 languages, Dr. D’Adamo’s approach to personalized nutrition was popularized in his New York Times best-seller, Eat Right for Your Type. Since its publication in 1996, Dr. D’Adamo has continued to build upon his scientific basis with his subsequent books; deepen your understanding of the Blood Type Diet through Live Right for Your Type, explore condition-specific support through the Health Library, delve into the world of epigenetics with Change Your Genetic Destiny, and our Personalized Cookbooks for each blood type are a must-have for every kitchen.
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